Cookbooks in Carleton's Collection
Currently found in the Open Reserves bookshelves in the library's East Wing, the Anne Katata '78 and Eric Randolph cookbook Collection is comprised of several hundred cookbooks across a wide spectrum of cuisines and years. This practical collection is perfect for those seeking to expand their culinary knowledge or entertain their friends.
- Carleton Cookbook CatalogA comprehensive list of all of the cookbooks found in Carleton's catalog.
The Barbara Pym Cookbook by Call Number: TX652 .P96 1988Availability and more information from Catalyst...
Curried Favors by Call Number: TX724.5.I5 M25 1996Availability and more information from Catalyst...
The Fat Radish Kitchen Diaries by Call Number: TX714 .T69 2014Availability and more information from Catalyst...
Betty Crocker's Best of Healthy and Hearty Cooking by Call Number: TX714 .C752 1998Availability and more information from Catalyst...
Cooking with Shakespeare by Call Number: TX717 .M2875 2008Availability and more information from Catalyst...
The Gunflint Lodge Cookbook by Call Number: ebook
Great Old-Fashioned American Recipes by Call Number: ebook
The Great Minnesota Hot Dish by Call Number: TX693 .M55 1999Availability and more information from Catalyst...Cuisine Economique by
Call Number: TX714 .P45 1992Availability and more information from Catalyst...
The Slanted Door by Call Number: Oversized TX724.5.V5 P539 2014Availability and more information from Catalyst...
Minnesota's Bounty by Call Number: TX715.2 .M53 D6597Availability and more information from Catalyst...
